by Leslie Phillips, Chief Executive Officer | Jun 14, 2013
If you’ve been around anyone from MG (or any MG account) in the past 11 months, you’ve probably heard about WIGs. If you have not, brace yourself because you surely will and it will be fun. WIGs (wildly important goals) start inside the minds of teams....
by Sherri Meyer, Corporate Dietitian | Jun 11, 2013
Weeds in your gravel path or walkway? Use cheap, undiluted, storebrand white vinegar Use watering can, bottle or pump sprayer to apply Use vinegar instead of toxic name brands! Caution – DO wait for a calm (not windy) day, since vinegar is not selective and will also...
by Sherri Meyer, Corporate Dietitian | Jun 11, 2013
During a recent trip to Chicago I had the dining experience of a lifetime. I was the “date” to my cousin Kellie who was invited to a personal dinner party featuring world class Chef Rene De Leon. I thought this dinner party would “merely” involve indulging in his fine...
by Denise Simmons, Corporate Executive Chef | Jun 10, 2013
A friend & I decided to walk around downtown Roanoke Saturday evening. I used to go downtown just about every weekend, but it’s been years since I spend any time there. There are all different types of stores-you can get high-end designer clothing, uniforms,...
by Marta Ruggles, District Manager | Jun 10, 2013
Most people think my story and career in food services started with Rie in college. Part of that is true. My adult career started with her when I was a waitress in college – if you count yourself as an adult when you are in college. But really, my first...
by Leslie Phillips, Chief Executive Officer | Jun 4, 2013
Many of you are like us…about to close another fiscal year. This always means reflection….what went well, what didn’t. For those things that didn’t go so well…we are determined to avoid or conquer them, right? Unless you work alone,...
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